ICFAS 2014 - 2014 2nd International Conference on Food and Agricultural Sciences
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Website http://www.icfas.org/ |
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Category Food and Agricultural Sciences
Deadline: August 25, 2014 | Date: November 12, 2014-November 13, 2014
Venue/Country: Auckland, New Zealand
Updated: 2014-05-19 16:52:49 (GMT+9)
Call For Papers - CFP
The 2014 2nd International Conference on Food and Agricultural Sciences (ICFAS 2014) is the premier forum for the presentation of technological advances and research results in the fields of Food and Agricultural Sciences. ICFAS 2014 will bring together leading engineers and scientists in Food and Agricultural Sciences from around the world.Topics of interest for submission include, but are not limited to:Agricultural BiotechnologyAgricultural biotechnology & developing countriesAgricultural Biotechnology regulations, rules & perceptionsAnimal biotechnologyApplication of artificial intelligence in food engineering research and in industryBeverage and Fermentation TechnologyBiocatalysis, organocatalysis and nanobiotechnologyBiomedical Computational drug discoveryBio-MEMS and microbioreactorsBiomimetic and self-assembled materialsBiosensors and molecular diagnosticsBreeding and geneticsCell and tissue engineeringCellular and molecular biologyComposition of foodsControl and system engineering for food industryCrop breeding, genetics & genomicsDiet-related diseasesDomestic animal breeding, genomics & biotechnologyDrug screning and pharmaceutical synthesisElectronics and instrumentation in food industryEnvironmental BiotechnologyEnzyme EngineeringFood & dairy agricultural biotechnologyFood and Nutritional ScienceFood bioavailabilityFood biotechnologyFood Chemistry and BiotechnologyFood fortification and supplementationFood microstructure development and characterizationFood Nutrition and EvaluationFood Packaging, Materials and EquipmentsFood processing, preservations and packagingFood properties including thermal, chemical and mechanical propertiesFood safety and hygieneFood Sensory and FlavoursFood Texture and Rheology Functional Food and Bioactive FactorsFunctional foods, nutrition, nutraceuticals & bioactivesGene expression databasesGene regulationHeat, mass transfer and fluid flow in food processingIndustrial BiotechnologyMarine & algal biotechnologyMarine BiotechnologyMathematical modeling and software development for food processing purposesMeat scienceMicrobiologyMicroorganism technologyMolecular pharming in plants & animalsNano BiotechnologyNanoparticle sequestration in biomoleculesNanoparticles, nanocomposites, and nanoporous materials for bio-applicationsNon-ruminant nutritionNon-thermal food processingNutrition and health of the publicNutrition for people with special needsNutritional status of various agesPharmaceutical BiotechnologyPhysiology and endocrinologyPlant biotechnologyPlant design using conceptual design techniquesProtein and gene delivery systemsRNA and DNA structure and sequencingRole of ag-biotech innovation for national and international competitivenessRuminant nutritionSeed, fruit & reproductive plant biotechnologySeparation and purification processes for food productionSustainable AgricultureThe future of plant genetic engineeringAll papers of ICFAS 2014 will be published in the Volume of Journal (IPCBEE, ISSN: 2010-4618), and all papers will be included in the Engineering & Technology Digital Library, and indexed by Ei Geobase(Elsevier), CABI, Ulrich's Periodicals Directory, EBSCO, CNKI, WorldCat, Google Scholar, Cross ref and sent to be reviewed by EI Compendex and ISI Proceedings.One Excellent Paper will be selected from each oral session. The Certificate for Excellent Papers will be awarded in the Welcome Banquet on November 13, 2014.FormattingEach paper is limited to 5 pages normally, and additional pages will be charged. Please follow the Conference format.Formatting Instructions (DOC)Submission MethodElectronic Submission System; ( .pdf)Contact MethodEmail: icfascbees.net
Keywords: Accepted papers list. Acceptance Rate. EI Compendex. Engineering Index. ISTP index. ISI index. Impact Factor.
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