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    FOOD CHEMISTRY 2019 - 4th International Congress on Advances in Food Chemistry and Technology

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    Website https://food-chemistry-technology.pulsusconference.com/ | Want to Edit it Edit Freely

    Category Food Chemistry, Chemistry of Food and Nutrition, Food Science, Reaction in foods, Food Processing, Food preservation, Food Chemistry Conferences, Chemical Analyses, Food Safety

    Deadline: January 21, 2019 | Date: February 25, 2019-February 26, 2019

    Venue/Country: Dubai.UAE, United Arab Emirates

    Updated: 2018-12-03 18:18:05 (GMT+9)

    Call For Papers - CFP

    Food Chemistry 2019 gives you an opportunity to present keynote talks, Oral presentation, exhibitions and discussion in learning, making new connection and to gather with world-class educators, researchers, Young researchers all over the world. We hope that you will make use of this opportunity to join us at our conference and make it successful by your participation. We are delighted to invite you all to attend and register for the “4th International Congress on Advances in Food Chemistry and Technology” which is going to be held during February 25-26, 2019 at Dubai, UAE.

    Keywords: Accepted papers list. Acceptance Rate. EI Compendex. Engineering Index. ISTP index. ISI index. Impact Factor.
    Disclaimer: ourGlocal is an open academical resource system, which anyone can edit or update. Usually, journal information updated by us, journal managers or others. So the information is old or wrong now. Specially, impact factor is changing every year. Even it was correct when updated, it may have been changed now. So please go to Thomson Reuters to confirm latest value about Journal impact factor.