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International Conference on Food Science and Probiotics

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Category Conference

Deadline: March 30, 2020 | Date: March 31, 2020-April 01, 2020

Venue/Country: ANA CROWNE PLAZA NARITA Narita - Chiba - Tokyo - , Japan

Updated: 2019-11-04 19:30:01 (GMT+9)

Call For Papers - CFP

It is with great pleasure that we welcome you to attend the International Conference on Food Science and Probiotics during March 30-31, 2020, Tokyo, Japan.

Benefits of Attending

• All accepted abstracts will be published in the respective Journals

• Each abstract will receive a DOI provided by Cross Ref

• Chance of B2B meeting

• Opportunity to organize Workshop/Symposium

For more details of scientific sessions and submission of abstract, please visit the below link

We would like to thank you in advance for your scientific contribution to Food Science Congress.

Best regards

Organizing Committee Members

Food Science Congress



Keywords: Accepted papers list. Acceptance Rate. EI Compendex. Engineering Index. ISTP index. ISI index. Impact Factor.
Disclaimer: ourGlocal is an open academical resource system, which anyone can edit or update. Usually, journal information updated by us, journal managers or others. So the information is old or wrong now. Specially, impact factor is changing every year. Even it was correct when updated, it may have been changed now. So please go to Thomson Reuters to confirm latest value about Journal impact factor.