ICBFE 2015 - 2015 4th International Conference on Biotechnology and Food Engineering

Website http://www.icbfe.org/ | Edit Freely

Category Biotechnology and Food Engineering

Deadline: April 20, 2015 | Date: July 09, 2015-July 10, 2015

Venue/Country: Chengdu, China

Updated: 2015-01-12 18:30:15 (GMT+9)

Call For Papers - CFP

Process system, instrumentation and control

Product engineering and product development

Product design & innovation

Nanomanufacturing

Controlled release of the active ingredient

Energy & nuclear sciences

Energy and environment

CFD & chemical engineering

Food engineering

Nanomaterials

Particle technology

Mathematical modeling in chemical engineering

Macromolecular Science and Engineering

Advanced materials processing

Biochemical Engineering

Biotechnology

Product Engineering in the Bio Industries

Self-organisation in the Bio-sciences and elsewhere

Delivery of the final product

Biotechnology applied to production of new and better quality food

Physical chemistry and thermodynamics for life sciences and biotechnology

Improvement of environmental remediation processes

Food process technology and engineering

The impact of bio-based polymeric materials

Biochemical and bio-molecular engineering

Bioengineering and biomedical engineering

Biological and Medicinal Chemistry

Energy and environment

Forest product processing

Milk product processing

Agricultural Biotechnology

Animal biotechnology

Application of artificial intelligence in food engineering research and in industry

Artificial organs and implants

Biocatalysis, organocatalysis and nanobiotechnology

Bioinformatics

Biological and biomedical imaging

Biomedical Computational drug discovery

Bio-MEMS and microbioreactors

Biomimetic and self-assembled materials

Bioremediation of polluted sites

Biosensors and molecular diagnostics

Cell and tissue engineering

Control and system engineering for food industry

Drug screning and pharmaceutical synthesis

Electronics and instrumentation in food industry

Environmental Biotechnology

Enzyme Engineering

Food Biotechnology

Food engineering education

Food microstructure development and characterization

Food properties including thermal, chemical and mechanical properties

Gene expression databases

Gene regulation

Heat, mass transfer and fluid flow in food processing

Industrial Biotechnology

Marine Biotechnology

Mathematical modeling and software development for food processing purposes

Medical and biological devices

Medical Biotechnology

Microbiology

Microorganism technology

Nano Biotechnology

Nanoparticle sequestration in biomolecules

Nanoparticles, nanocomposites, and nanoporous materials for bio-applications

Non-thermal food processing

Pharmaceutical Biotechnology

Plant biotechnology

Plant design using conceptual design techniques

Protein and gene delivery systems

RNA and DNA structure and sequencing

Separation and purification processes for food production

Thermal processing

All ICBFE 2015 papers will be published in

WIT Transactions on Biomedicine and Health (ISSN: 1743-3525), all the papers published by WIT Press which will be indexed by EI Compendex and SCOPUS. (quated from http://library.witpress.com/).

or

International Journal of Bioscience, Biochemistry and Bioinformatics (IJBBB, ISSN: 2010-3638), and all the papers published in IJBBB will be included in the Engineering & Technology Digital Library, and indexed by EBSCO, WorldCat, Google Scholar,Cross ref, ProQuest.

or

International Journal of Food Engineering (IJFE, ISSN: 2301-3664), and all papers will be included in the Engineering & Technology Digital Library, and indexed by EBSCO, WorldCat, Google Scholar, Cross ref, ProQuest , CABI.

One Excellent Paper will be selected from each oral session. The Certificate for Excellent Papers will be awarded in the Welcome Banquet on July 10, 2015.

Submission Method

Electronic Submission System; ( .pdf)

Contact Method

Email: icbfecbees.org