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    LABES-26 2026 - 54th LISBON International Conference on Agriculture, Biological & Environmental Sciences (LABES-26) Oct. 8-10, 2026 Lisbon (Portugal)

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    Website https://ffabs.org/conference/352 | Want to Edit it Edit Freely

    Category Agriculture, Biological & Environmental Sciences

    Deadline: September 25, 2026 | Date: October 08, 2026-October 10, 2026

    Venue/Country: Lisbon, Portugal

    Updated: 2026-03-20 20:28:52 (GMT+9)

    Call For Papers - CFP

    Call for papers/Topics

    Topics of interest for submission include any topics related to:

    1. Agricultural Sciences

    Focuses on the sustainable production of food, fiber, and fuel.

    Crop Science & Agronomy

    Cereal, legume, and forage production.

    Weed science and integrated pest management (IPM).

    Post-harvest technology and storage.

    Horticulture

    Pomology (fruit) and Olericulture (vegetables).

    Floriculture and landscape design.

    Greenhouse management and controlled-environment agriculture (CEA).

    Animal Science

    Livestock nutrition and metabolic physiology.

    Animal genetics and selective breeding.

    Dairy and poultry science.

    Agricultural Economics & Sociology

    Agribusiness management and global supply chains.

    Food security policy and rural development.

    Precision agriculture and AgTech adoption.

    2. Biological Sciences

    The study of life from the molecular level to entire organisms.

    Molecular & Cellular Biology

    Genomics, proteomics, and transcriptomics.

    Cell signaling and metabolic pathways.

    Synthetic biology and CRISPR gene editing.

    Microbiology

    Bacteriology, virology, and mycology.

    Microbial ecology (the microbiome).

    Industrial fermentation and bioprocessing.

    Organismal Biology

    Plant physiology and developmental biology.

    Ethology (animal behavior).

    Comparative anatomy and evolutionary biology.

    Biotechnology

    Bioinformatics and computational biology.

    Pharmaceutical biology and vaccine development.

    Bio-based materials and biofuels.

    3. Environmental Sciences

    The study of physical, chemical, and biological components of the environment.

    Ecology & Conservation

    Population and community dynamics.

    Restoration ecology and rewilding.

    Biodiversity loss and endangered species management.

    Earth & Atmospheric Sciences

    Climate change modeling and mitigation.

    Hydrology and watershed management.

    Meteorology and air quality analysis.

    Environmental Chemistry & Toxicology

    Soil chemistry and nutrient cycling (Nitrogen/Phosphorus).

    Ecotoxicology (impact of pollutants on wildlife).

    Waste management and bioremediation.

    Natural Resource Management

    Forestry and silviculture.

    Fisheries and marine resource management.

    Sustainable land-use planning.

    Interrelated (Nexus) Topics

    These topics sit at the intersection of all three fields and are currently the focus of global research:

    Sustainable Food Systems: Balancing agricultural yield (Ag) with biodiversity preservation (Bio) and carbon sequestration (Env).

    Soil Science (Pedology): Studying the soil as a living system (Bio), a medium for crops (Ag), and a filter for pollutants (Env).

    One Health: The interdisciplinary approach linking human health to animal health (Bio/Ag) and the shared environment (Env).

    Agroecology: Applying ecological principles (Env/Bio) to the design and management of sustainable agricultural systems.

    Biogeochemical Cycling: Understanding how elements like Carbon move through plants (Bio), fertilizers (Ag), and the atmosphere (Env).


    Keywords: Accepted papers list. Acceptance Rate. EI Compendex. Engineering Index. ISTP index. ISI index. Impact Factor.
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