FOOD SAFETY 2011 - FDA’s New Food Safety Law - Webinar By ComplianceOnline

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Category Food Safety,conference,event,Webinar

Deadline: March 31, 2011 | Date: March 31, 2011

Venue/Country: Palo Alto, U.S.A

Updated: 2011-02-14 18:21:40 (GMT+9)

Call For Papers - CFP

On January 4, 2011, President Obama signed into law new food safety legislation entitled “The FDA Food Safety Modernization Act (FSMA). The new law is intended to ensure the U.S Food supply is safe by shifting the focus of federal regulators from responding to contamination to preventing it.

This law has many new things and takes a proactive approach than reactive and has 3 major categories. Improve capacity to prevent food safety problems, detect and respond to food safety problem and improve the safety of imported food.

Attend this webinar to understand how the 3 objectives of this law can be obtained by food companies by understanding

How to prevent food safety problems

How to respond to and handle food safety problems internally

How to expedite the entry of imported food and how to assure FDA of the safety of imported food

And in the event of a recall, how to work with the FDA

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