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    Journal Name:Food and Nutrition Sciences (ISSN: 2157-944X)

    Published By: Scientific Research Publishing

    Website: www.scirp.org

    Print ISSN: 2157-944X 2157 944X

    Online ISSN: 21579458

    Aims & Scope:
    Food and Nutrition Sciences is a peer reviewed international journal dedicated to the latest advancement in related areas. The goal of this journal is to keep a record of the state-of-the-art research and to promote study, research and improvement within its various specialties. All manuscripts submitted to FNS must be previously unpublished and may not be considered for publication elsewhere at any time during FNS's review period. Additionally, accepted ones will immediately appear online followed by printed in hard copy. Topics to be covered by this journal include, but are not limited to:

    Indexed By:

    Impact Factor (IF): 2024 still computing

    ISSN-L: 2157944X 2157 944X

    Update: 2011-04-13 09:55:16

    2157-93692157-93772157-93852157-93932157-94072157-9415
    2157-94232157-94312157-944X2157-94582157-94662157-9474
    2157-94822157-94902157-95042157-95122157-95202157-9539
    2157-95472157-95552157-95632157-95712157-958X2157-9598
    2157-96012157-961X2157-96282157-96362157-96442157-9652
    2157-96602157-96792157-96872157-96952157-97092157-9717
    2157-97252157-97332157-97412157-975X2157-97682157-9776
    2157-97842157-97922157-98062157-98142157-98222157-9830

    Keywords: Accepted papers list. Acceptance Rate. EI Compendex. Engineering Index. ISTP index. ISI index. Impact Factor.
    Disclaimer: ourGlocal is an open academical resource system, which anyone can edit or update. Usually, journal information updated by us, journal managers or others. So the information is old or wrong now. Specially, impact factor is changing every year. Even it was correct when updated, it may have been changed now. So please go to Thomson Reuters to confirm latest value about Journal impact factor.